On Sunday I decided to bake some Hello Dolly bars to bring to work with me. I didn’t have any more chocolate chips but I did have a block of dark chocolate that I used in the past for brownies. Since I was feeling rather tired and admittedly, a bit lazy, I really didn’t feel like chopping up the chocolate bar so I took the easy way out and simply broke the bar into chunks and scattered the pieces on top of my Hello Dolly unfinished batter. I figured the chocolate was going to bake and melt anyway so what’s the big deal right?
And voila! The finished product was just as good as any other that I’ve made before (though perhaps not as “pretty”). Still, these tasted pretty damn good and the co-workers ate them all! Click here for the recipe.